Spicers Clovelly Estate invites you to an evening with Louis Roederer Champagne.
Enjoy a 5-course degustation dinner showcasing the Louis Roederer Champagne range expertly paired with award-winning food from The Long Apron. This exclusive, intimate dinner will take place on our Library Deck for just 10 people.
Our Head Chef, Geoff Abel has created a menu to complement each Louis Roederer Champagne presented by Travis from Joval Wine Group.
Why not stay the night? Enjoy Spicers Clovelly Estate‘s lush hinterland grounds before dinner, sleep in a luxurious Spicers bed and dine at The Long Apron for breakfast the following morning. Contact Reception to book via firstname.lastname@example.org or 1300 252 380.
This exclusive event is $550 per person and includes canapes on arrival, a 5-course dinner and a glass of four different vintage champagnes from Louis Roederer.